Who doesn’t like a simple melty delicious toastie?
Will Studd Blog
A recipe that uses both Aphrodite halloumi and Aphrodite galotryri aspargus season that will be on your regular rotation
Pan fry halloumi with grated zucchini until golden. Pour in 2 beaten eggs, ripple them around and then finish with chopped curly parsley and chives
A ridiculously tasty collaboration between Hector’s Deli and the Studd Siblings, bringing you the ultimate version of everyone’s favorite comfort sanga: the cheese toastie. You have to try this one!
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