Learn About Cheese

Get our your cheeseboard and watch an episode of Cheese Slices Cheese Documentary, learn how to cut cheese like a pro or catch up on the latest news in 'the journal'.

Cheese Slices

TV’s award-winning Cheese Documentary: artisanal cheese history, skills, traditions. For cheese lovers and adventurers.

Interview with Ari Weinzweig from Zingermans Creamery USA

Cheese Slices archives of Cheese Legends with Ari Weinzweig from Zingermans Creamery.

Chowhound presents ‘cheese obsessives’ video of Will Studd

Chowhound capturing the raw milk battle

Pyrenees Cheese – Ossau-Iraty

Next time you ask for cheese from the Pyrenees at your local cheese shop be prepared to also question their origin. Ironically you will probably settle on Ossau-Iraty because at least the AOC regulations ensures it’s the real deal, and not just a clever marketing concept!

Feta & Other Greek Cheeses

Once you have tasted the real thing, there is simply no going back.

Drink & Cheese Pairings | with Max Allen & Will Studd

If you want to spark a lively discussion – and hopefully put smiles on your friends’ faces – the next time you sit down to tuck into some cheese and wine, try this simple tip: don’t open a bottle of red. In fact, try not even opening a bottle of wine at all…

Wrinkles are Good When It Comes to Traditional Cheese

Camembert de Normandie and its big cousin, Brie de Meaux, are symbolic benchmarks of traditional French cheesemaking

Aphrodite Artisan Goat Halloumi Best New Non-Bovine Cheese 2020

Selected by Will Studd Cheese has won the new product award in the Best New Product for Non-Cow/ Mixed Milk Cheese Category part of the Specialty Food Association’s (SFA) 2020 sofi™ Awards, a top honor.

Raw Milk Cheese Regulations in Australia | In the Raw

New regulations will bring greater choice to the cheeseboards of Australians

Oh, I do like a bit of Gorgonzola

Learn more about this Italian grand-daddy of blue cheese

How to create the perfect cheese board

Will talks out the secrets of getting the cheese board right every time in this informative blog

How to Pair Cheese with Cider

The cider market in Australia and New Zealand has exploded with bottle-shop shelves have growing with a bewildering array of ciders from all corners of the globe. We can’t, it seems, satisfy our raging thirst for fermented apple juice.